Winter Truffle Indulgence


Join us during the special truffle season from the end of June through to the end of August for a Tasmanian truffle indulgence. We’re excited to be offering a 4 course menu showcasing the black diamond sourced from the Tamar Valley – $125pp or $195pp with matching wines throughout these months every dinner service.

Terms and conditions: The whole table is required to enjoy the 4 course menu, matching wines are optional. Bookings are preferred but can be decided on the night. Our full a la carte and regular degustation menu will also be available in addition to this during this time.