Effervescence dinner Friday 16th November
In conjunction with Effervescence Tasmania (https://www.effervescencetasmania.com/about) we are offering our our chef’s tasting menu comprising of 5 courses showcasing the best local produce we can source that day and matching 3 of the 5 courses with a Tasmanian sparkling wine, thoughtfully chosen by our Sommelier James Welsh. If you missed out on a booking at the dinner at Josef Chromy’s this is the best alternative.
Limited tables remaining!
We request that you provide your credit card details as a guarantee. If you fail to show up, numbers decrease or cancel without at least 24 hours notice, you may be charged a no-show fee. This reservation is guaranteed to the value of $195 per person.