Effervescence recovery brunch

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Effervescence Recovery Brunch brunch Sunday 18th November

Recover from all that fizz for a recovery breakfast, enjoy a delicious breakfast dish designed by Executive Chef Craig Will and his team showcasing the best we have in season matched with a glass of Tasmanian fizz and a locally roasted Ritual Coffee or Tasmanian Art of Tea loose leaf tea for $45pp. Bookings are recommended (8:30am-11:30am).