Rest assured we have the best practice policies and procedures in place and if you would like to discuss any of these or know more, please don’t hesitate to get in touch via any of our channels. Our industry is really hurting right now, as are a lot of others and we are doing all we can to be supportive and kind to one another. Some policies we have in place so you’re informed as well:
hand sanitising and cleaning procedures are in place
– Sanitising all tables for our guests prior to seating
ng some tables in all dining areas to ensure enough space between guests
– Any team member who feels unwell is asked to stay at home
– Removed sugar bowls and replaced with individually wrapped sugar sticks
– No longer accepting keepcups/reusable coffee cups
– Removed salt and pepper from the tables and only provided upon request then sanitised after use.